Fondue sequence with live music in an elegantly decorated, candlelit setting!
The first to be served is Cheese (with breads, broccoli, carrots, guava, quail eggs, corn and steamed potatoes), followed by Carnes na Pedra (with filet mignon, entrecote, chicken fillet, picanha pork fillet, rump, chicken hearts and 12 sauces), topping off with the Chocolate (with seasonal fruit and wafer biscuit) white chocolate option.
Price per person.
You must present this voucher printed or on the screen of your mobile device on the day of consumption.
The restaurant is open from Monday to Saturday (closed on Sundays).
The site has several product offers. Make your choice and make your reservation.
The voucher is proof of your reservation. You will receive it in the registered email when the purchase is completed.
Present the code or QRcode of your voucher on the day of your reservation so that the team can locate all the information. You can present it on your cell phone.